Caipirinha
ClassicIBA
Moment : Soirée
Type de recette : Court
Ingrédients
- 1.69 oz (50 ml) Cachaca
- Rhum agricole blanc — approximation ; même dose
- 2 teaspoons Sugar
- half (Lime) Fresh lime cut into 4 wedges
Ustensiles
- Shaker
- Strainer
Préparation
Méthode: Muddle
Muddle
Technique clé
Place lime and sugar in old fashion glass and muddle. Fill glass with ice and Cachaca (note:Caipiroska- use Vodka instead of Cachaca).
Verre: Rocks (Big Cube)
Garniture:
Temps: 2-3 min